Soup, tomato vegetable, dry, mix
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 19.0
Water | 3.730 g | - | - |
Energy | 325.000 kcal | - | - |
Energy | 1360.000 kj | - | - |
Protein | 11.730 g | - | - |
Total lipid (fat) | 5.090 g | - | - |
Ash | 19.540 g | - | - |
Carbohydrate, by difference | 59.900 g | - | - |
Dietary Fiber | 3.000 g | - | - |
Sugars, total | 3.770 g | - | - |
Calcium, Ca | 46.000 mg | - | - |
Iron, Fe | 3.710 mg | - | - |
Magnesium, Mg | 115.000 mg | - | - |
Phosphorus, P | 173.000 mg | - | - |
Potassium, K | 605.000 mg | - | - |
Sodium, Na | 6722.000 mg | - | - |
Zinc, Zn | 0.980 mg | - | - |
Copper, Cu | 0.190 mg | - | - |
Manganese, Mn | 0.980 mg | - | - |
Selenium, Se | 22.600 mcg | - | - |
Vitamin C, total ascorbic acid | 35.300 mg | - | - |
Thiamin | 0.340 mg | - | - |
Riboflavin | 0.266 mg | - | - |
Niacin | 4.625 mg | - | - |
Pantothenic acid | 0.848 mg | - | - |
Vitamin B-6 | 0.300 mg | - | - |
Folate, total | 60.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 60.000 mcg | - | - |
Folate, DFE | 60.000 mcg_DFE | - | - |
Choline, total | 58.000 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 1557.000 IU | - | - |
Vitamin A, RAE | 78.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.480 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 25.000 mcg | - | - |
Fatty acids, total saturated | 2.320 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.170 g | - | - |
Saturated fatty acids 14:0 | 0.170 g | - | - |
Saturated fatty acids 16:0 | 1.160 g | - | - |
Saturated fatty acids 18:0 | 0.830 g | - | - |
Fatty acids, total monounsaturated | 1.910 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.090 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.830 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.500 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.500 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 3.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 774.000 mcg | - | - |
Carotene, alpha | 319.000 mcg | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | 893.000 mcg | - | - |
Lutein + zeaxanthin | 285.000 mcg | - | - |