Health / Nutrition Facts DataBase / Soups, Sauces, and Gravies

    Soup, turkey vegetable, canned, prepared with equal volume water
    Nutrition facts

    Food category: Soups, Sauces, and Gravies
    Refuse (percent): 0%
    Usual serving weight: 241.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water92.890 g--
    Energy30.000 kcal--
    Energy126.000 kj--
    Protein1.280 g--
    Total lipid (fat)1.260 g--
    Ash0.990 g--
    Carbohydrate, by difference3.580 g--
    Dietary Fiber0.200 g--
    Calcium, Ca7.000 mg--
    Iron, Fe0.320 mg--
    Magnesium, Mg2.000 mg--
    Phosphorus, P17.000 mg--
    Potassium, K73.000 mg--
    Sodium, Na376.000 mg--
    Zinc, Zn0.250 mg--
    Copper, Cu0.051 mg--
    Manganese, Mn0.102 mg--
    Vitamin C, total ascorbic acid---
    Thiamin0.012 mg--
    Riboflavin0.016 mg--
    Niacin0.417 mg--
    Pantothenic acid0.200 mg--
    Vitamin B-60.020 mg--
    Folate, total2.000 mcg--
    Folic acid---
    Folate, food2.000 mcg--
    Folate, DFE2.000 mcg_DFE--
    Vitamin B-120.070 mcg--
    Vitamin A, IU1014.000 IU--
    Vitamin A, RAE51.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated0.370 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:0---
    Saturated fatty acids 14:00.010 g--
    Saturated fatty acids 16:00.270 g--
    Saturated fatty acids 18:00.080 g--
    Fatty acids, total monounsaturated0.550 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.070 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.460 g--
    Monounsaturated fatty acids 20:1---
    Monounsaturated fatty acids 22:1 undifferentiated---
    Fatty acids, total polyunsaturated0.280 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.260 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.020 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated---
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol1.000 mg--
    Tryptophan0.011 g--
    Threonine0.040 g--
    Isoleucine0.048 g--
    Leucine0.082 g--
    Lysine0.079 g--
    Methionine0.022 g--
    Cystine0.009 g--
    Phenylalanine0.047 g--
    Tyrosine0.034 g--
    Valine0.056 g--
    Arginine0.060 g--
    Histidine0.028 g--
    Alanine0.073 g--
    Aspartic acid0.108 g--
    Glutamic acid0.322 g--
    Glycine0.080 g--
    Proline0.073 g--
    Serine0.044 g--
    Alcohol, ethyl---


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