Soup, vegetable chicken, canned, prepared with water, low sodium
Nutrition facts
Food category: Soups, Sauces, and Gravies
Refuse (percent): 0%
Usual serving weight: 241.0
Water | 83.400 g | - | - |
Energy | 69.000 kcal | - | - |
Energy | 289.000 kj | - | - |
Protein | 5.100 g | - | - |
Total lipid (fat) | 2.000 g | - | - |
Ash | 0.740 g | - | - |
Carbohydrate, by difference | 8.760 g | - | - |
Dietary Fiber | 0.400 g | - | - |
Sugars, total | 1.420 g | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 0.610 mg | - | - |
Magnesium, Mg | 4.000 mg | - | - |
Phosphorus, P | 44.000 mg | - | - |
Potassium, K | 153.000 mg | - | - |
Sodium, Na | 35.000 mg | - | - |
Zinc, Zn | 0.900 mg | - | - |
Copper, Cu | 0.100 mg | - | - |
Selenium, Se | 5.100 mcg | - | - |
Vitamin C, total ascorbic acid | 2.300 mg | - | - |
Thiamin | 0.020 mg | - | - |
Riboflavin | 0.070 mg | - | - |
Niacin | 1.370 mg | - | - |
Vitamin B-6 | 0.040 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | 2.000 mcg | - | - |
Folate, food | 16.000 mcg | - | - |
Folate, DFE | 19.000 mcg_DFE | - | - |
Choline, total | 4.300 mg | - | - |
Vitamin B-12 | 0.100 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 2496.000 IU | - | - |
Vitamin A, RAE | 138.000 mcg_RAE | - | - |
Retinol | 15.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.300 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 6.200 mcg | - | - |
Fatty acids, total saturated | 0.597 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 16:0 | 0.438 g | - | - |
Saturated fatty acids 18:0 | 0.119 g | - | - |
Fatty acids, total monounsaturated | 0.895 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.119 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.746 g | - | - |
Monounsaturated fatty acids 20:1 | 0.020 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.418 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.388 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.020 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 7.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 1195.000 mcg | - | - |
Carotene, alpha | 536.000 mcg | - | - |
Cryptoxanthin, beta | 8.000 mcg | - | - |
Lycopene | 139.000 mcg | - | - |
Lutein + zeaxanthin | 116.000 mcg | - | - |