Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Water | 67.200 g | - | - |
Energy | 125.000 kcal | - | - |
Energy | 523.000 kj | - | - |
Protein | 13.100 g | - | - |
Total lipid (fat) | 7.100 g | - | - |
Ash | 3.200 g | - | - |
Carbohydrate, by difference | 9.400 g | - | - |
Dietary Fiber | 0.800 g | - | - |
Calcium, Ca | 82.000 mg | - | - |
Iron, Fe | 0.400 mg | - | - |
Magnesium, Mg | 96.000 mg | - | - |
Phosphorus, P | 216.000 mg | - | - |
Potassium, K | 567.000 mg | - | - |
Sodium, Na | 250.000 mg | - | - |
Zinc, Zn | 2.100 mg | - | - |
Copper, Cu | 0.527 mg | - | - |
Manganese, Mn | 1.133 mg | - | - |
Selenium, Se | 0.600 mcg | - | - |
Vitamin C, total ascorbic acid | 12.000 mg | - | - |
Thiamin | 0.420 mg | - | - |
Riboflavin | 0.190 mg | - | - |
Niacin | 1.100 mg | - | - |
Pantothenic acid | 1.186 mg | - | - |
Vitamin B-6 | 0.168 mg | - | - |
Folate, total | 127.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 127.000 mcg | - | - |
Folate, DFE | 127.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 17.000 IU | - | - |
Vitamin A, RAE | 1.000 mcg_RAE | - | - |
Retinol | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.300 g | - | - |
Threonine | 0.759 g | - | - |
Isoleucine | 0.654 g | - | - |
Leucine | 1.100 g | - | - |
Lysine | 0.916 g | - | - |
Methionine | 0.147 g | - | - |
Cystine | 0.069 g | - | - |
Phenylalanine | 0.524 g | - | - |
Tyrosine | 0.432 g | - | - |
Valine | 0.734 g | - | - |
Arginine | 0.629 g | - | - |
Histidine | 0.352 g | - | - |
Alanine | 0.614 g | - | - |
Aspartic acid | 1.899 g | - | - |
Glutamic acid | 1.859 g | - | - |
Glycine | 0.509 g | - | - |
Serine | 0.981 g | - | - |