Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
Nutrition facts
Food category: Legumes and Legume Products
Refuse (percent): 0%
Usual serving weight: 243.0
Water | 89.890 g | - | - |
Energy | 41.000 kcal | 37.000 kcal | 49.000 kcal |
Energy | 171.000 kj | - | - |
Protein | 1.650 g | 1.650 g | 1.650 g |
Total lipid (fat) | 0.620 g | 0.620 g | 0.620 g |
Ash | 0.640 g | - | - |
Carbohydrate, by difference | 7.200 g | 5.760 g | 8.640 g |
Dietary Fiber | 0.800 g | 0.800 g | 0.800 g |
Sugars, total | 3.500 g | 2.880 g | 4.120 g |
Calcium, Ca | 82.000 mg | 82.000 mg | 82.000 mg |
Iron, Fe | 0.440 mg | 0.440 mg | 0.440 mg |
Phosphorus, P | 62.000 mg | 62.000 mg | 62.000 mg |
Potassium, K | 64.000 mg | 62.000 mg | 66.000 mg |
Sodium, Na | 37.000 mg | 37.000 mg | 37.000 mg |
Vitamin C, total ascorbic acid | - | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 206.000 IU | 206.000 IU | 206.000 IU |
Vitamin D | 41.000 IU | 41.000 IU | 41.000 IU |
Fatty acids, total saturated | - | - | - |
Fatty acids, total monounsaturated | 0.206 g | - | - |
Fatty acids, total polyunsaturated | 0.412 g | 0.412 g | 0.412 g |
Fatty acids, total trans | - | - | - |
Cholesterol | - | - | - |