Soymilk (all flavors), nonfat, with added calcium, vitamins A and D
Nutrition facts
Food category: Legumes and Legume Products
Refuse (percent): 0%
Water | 92.670 g | - | - |
Energy | 27.000 kcal | - | - |
Energy | 112.000 kj | - | - |
Protein | 2.470 g | 2.470 g | 2.470 g |
Total lipid (fat) | - | - | - |
Ash | 0.640 g | - | - |
Carbohydrate, by difference | 4.220 g | - | - |
Dietary Fiber | 0.200 g | - | 0.400 g |
Sugars, total | 3.650 g | 2.880 g | 4.120 g |
Calcium, Ca | 116.000 mg | 103.000 mg | 123.000 mg |
Iron, Fe | 0.350 mg | 0.300 mg | 0.440 mg |
Magnesium, Mg | 10.000 mg | 7.000 mg | 16.000 mg |
Phosphorus, P | 87.000 mg | 62.000 mg | 103.000 mg |
Potassium, K | 105.000 mg | 86.000 mg | 115.000 mg |
Sodium, Na | 57.000 mg | 43.000 mg | 66.000 mg |
Zinc, Zn | 0.100 mg | 0.100 mg | 0.100 mg |
Vitamin C, total ascorbic acid | - | - | - |
Riboflavin | 0.174 mg | 0.173 mg | 0.177 mg |
Folate, total | 7.000 mcg | 7.000 mcg | 7.000 mcg |
Folate, food | 7.000 mcg | - | - |
Vitamin B-12 | 0.230 mcg | - | 0.370 mcg |
Vitamin A, IU | 206.000 IU | 206.000 IU | 206.000 IU |
Vitamin D | 41.000 IU | 41.000 IU | 41.000 IU |
Fatty acids, total saturated | - | - | - |
Fatty acids, total monounsaturated | - | - | - |
Fatty acids, total polyunsaturated | 0.036 g | - | 0.058 g |
Fatty acids, total trans | - | - | - |
Cholesterol | - | - | - |