Spaghetti, with meatballs, canned
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
Usual serving weight: 255.0
| Water | 78.240 g | 77.680 g | 78.530 g |
| Energy | 107.000 kcal | - | - |
| Energy | 448.000 kj | - | - |
| Protein | 4.170 g | 3.640 g | 4.620 g |
| Total lipid (fat) | 5.100 g | 4.470 g | 6.000 g |
| Ash | 1.380 g | 1.220 g | 1.510 g |
| Carbohydrate, by difference | 11.110 g | - | - |
| Sugars, total | 2.830 g | - | - |
| Starch | 6.430 g | 6.040 g | 6.880 g |
| Calcium, Ca | 12.000 mg | 11.000 mg | 14.000 mg |
| Iron, Fe | 1.310 mg | 1.050 mg | 1.630 mg |
| Magnesium, Mg | 14.000 mg | 12.000 mg | 15.000 mg |
| Phosphorus, P | 4.000 mg | 2.000 mg | 7.000 mg |
| Potassium, K | 141.000 mg | 137.000 mg | 144.000 mg |
| Sodium, Na | 406.000 mg | 344.000 mg | 446.000 mg |
| Zinc, Zn | 0.600 mg | 0.540 mg | 0.650 mg |
| Copper, Cu | 0.096 mg | 0.069 mg | 0.120 mg |
| Manganese, Mn | 0.218 mg | 0.130 mg | 0.360 mg |
| Selenium, Se | 9.700 mcg | 9.000 mcg | 11.000 mcg |
| Thiamin | 0.091 mg | 0.076 mg | 0.098 mg |
| Riboflavin | 0.106 mg | 0.082 mg | 0.125 mg |
| Niacin | 1.986 mg | 1.354 mg | 2.568 mg |
| Vitamin B-6 | 0.064 mg | 0.062 mg | 0.067 mg |
| Folate, total | 20.000 mcg | 17.000 mcg | 24.000 mcg |
| Choline, total | 12.000 mg | - | - |
| Betaine | 23.800 mg | - | - |
| Vitamin B-12 | 0.280 mcg | - | - |
| Vitamin K (phylloquinone) | 1.100 mcg | 1.000 mcg | 1.100 mcg |
| Fatty acids, total saturated | 1.980 g | - | - |
| Saturated fatty acids 12:0 | 0.008 g | 0.008 g | 0.008 g |
| Saturated fatty acids 14:0 | 0.144 g | 0.132 g | 0.164 g |
| Saturated fatty acids 15:0 | 0.027 g | 0.023 g | 0.029 g |
| Saturated fatty acids 16:0 | 1.083 g | 0.997 g | 1.220 g |
| Saturated fatty acids 17:0 | 0.062 g | 0.056 g | 0.073 g |
| Saturated fatty acids 18:0 | 0.643 g | 0.554 g | 0.802 g |
| Saturated fatty acids 20:0 | 0.010 g | 0.008 g | 0.011 g |
| Saturated fatty acids 22:0 | 0.007 g | - | - |
| Fatty acids, total monounsaturated | 2.216 g | - | - |
| Monounsaturated fatty acids 14:1 | 0.046 g | 0.039 g | 0.050 g |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.193 g | 0.168 g | 0.217 g |
| Monounsaturated fatty acids 17:1 | 0.060 g | 0.051 g | 0.065 g |
| Monounsaturated fatty acids 18:1 undifferentiated | 1.871 g | 1.748 g | 2.102 g |
| Monounsaturated fatty acids 20:1 | 0.043 g | 0.036 g | 0.054 g |
| Monounsaturated fatty acids 22:1 undifferentiated | 0.005 g | 0.003 g | 0.007 g |
| Fatty acids, total polyunsaturated | 0.360 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.302 g | 0.277 g | 0.334 g |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.041 g | 0.035 g | 0.051 g |
| Polyunsaturated fatty acids 20:2 n-6 c,c | 0.013 g | 0.011 g | 0.014 g |
| Polyunsaturated fatty acids 20:3 undifferentiated | 0.005 g | 0.003 g | 0.006 g |
| Polyunsaturated fatty acids 20:4 undifferentiated | 0.009 g | 0.005 g | 0.012 g |
| Cholesterol | 9.000 mg | 7.000 mg | 10.000 mg |
