Spaghetti, no meat, canned
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
| Water | 80.940 g | 79.150 g | 81.980 g |
| Energy | 75.000 kcal | - | - |
| Energy | 315.000 kj | - | - |
| Protein | 2.540 g | 2.450 g | 2.710 g |
| Total lipid (fat) | 0.770 g | 0.510 g | 1.070 g |
| Ash | 1.190 g | 1.130 g | 1.230 g |
| Carbohydrate, by difference | 14.560 g | - | - |
| Glucose (dextrose) | 2.210 g | 1.970 g | 2.380 g |
| Fructose | 2.230 g | 2.120 g | 2.370 g |
| Lactose | 0.210 g | 0.200 g | 0.220 g |
| Maltose | 0.260 g | 0.240 g | 0.280 g |
| Starch | 7.600 g | 7.190 g | 8.320 g |
| Calcium, Ca | 13.000 mg | 11.000 mg | 15.000 mg |
| Iron, Fe | 1.550 mg | 1.350 mg | 1.790 mg |
| Magnesium, Mg | 14.000 mg | 12.000 mg | 15.000 mg |
| Phosphorus, P | 3.000 mg | 2.000 mg | 4.000 mg |
| Potassium, K | 114.000 mg | 97.000 mg | 125.000 mg |
| Sodium, Na | 344.000 mg | 327.000 mg | 378.000 mg |
| Zinc, Zn | 0.370 mg | 0.340 mg | 0.390 mg |
| Copper, Cu | 0.080 mg | 0.044 mg | 0.130 mg |
| Manganese, Mn | 0.158 mg | 0.110 mg | 0.220 mg |
| Selenium, Se | 9.000 mcg | 9.000 mcg | 9.000 mcg |
| Thiamin | 0.125 mg | 0.110 mg | 0.142 mg |
| Riboflavin | 0.099 mg | 0.083 mg | 0.108 mg |
| Niacin | 1.604 mg | 1.477 mg | 1.854 mg |
| Vitamin B-6 | 0.053 mg | 0.050 mg | 0.060 mg |
| Folate, total | 30.000 mcg | 25.000 mcg | 35.000 mcg |
| Vitamin K (phylloquinone) | 0.700 mcg | - | - |
| Fatty acids, total saturated | 0.232 g | - | - |
| Saturated fatty acids 10:0 | 0.003 g | - | - |
| Saturated fatty acids 12:0 | 0.005 g | 0.001 g | 0.011 g |
| Saturated fatty acids 14:0 | 0.021 g | 0.006 g | 0.044 g |
| Saturated fatty acids 15:0 | 0.003 g | 0.001 g | 0.005 g |
| Saturated fatty acids 16:0 | 0.141 g | 0.080 g | 0.209 g |
| Saturated fatty acids 17:0 | 0.003 g | 0.001 g | 0.005 g |
| Saturated fatty acids 18:0 | 0.051 g | 0.028 g | 0.081 g |
| Saturated fatty acids 22:0 | 0.005 g | - | - |
| Fatty acids, total monounsaturated | 0.180 g | - | - |
| Monounsaturated fatty acids 14:1 | 0.003 g | 0.001 g | 0.005 g |
| Monounsaturated fatty acids 16:1 undifferentiated | 0.007 g | 0.003 g | 0.011 g |
| Monounsaturated fatty acids 17:1 | 0.008 g | 0.008 g | 0.009 g |
| Monounsaturated fatty acids 18:1 undifferentiated | 0.156 g | 0.109 g | 0.207 g |
| Monounsaturated fatty acids 20:1 | 0.004 g | 0.004 g | 0.004 g |
| Monounsaturated fatty acids 22:1 undifferentiated | 0.002 g | 0.002 g | 0.003 g |
| Fatty acids, total polyunsaturated | 0.272 g | - | - |
| Polyunsaturated fatty acids 18:2 undifferentiated | 0.250 g | 0.206 g | 0.294 g |
| Polyunsaturated fatty acids 18:3 undifferentiated | 0.019 g | 0.010 g | 0.027 g |
| Polyunsaturated fatty acids 20:2 n-6 c,c | 0.002 g | 0.001 g | 0.003 g |
| Polyunsaturated fatty acids 20:3 undifferentiated | 0.001 g | - | - |
