STOUFFER'S LEAN CUISINE Chicken and Vegetables with Vermicelli, frozen entree
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
Manufacturer name: Nestle USA, Inc.
Usual serving weight: 297.0
Water | 81.510 g | - | - |
Energy | 78.000 kcal | - | - |
Energy | 325.000 kj | - | - |
Protein | 6.680 g | - | - |
Total lipid (fat) | 1.700 g | - | - |
Ash | 1.200 g | - | - |
Carbohydrate, by difference | 8.910 g | - | - |
Dietary Fiber | 1.300 g | - | - |
Sugars, total | 1.500 g | - | - |
Calcium, Ca | 55.000 mg | - | - |
Iron, Fe | 0.480 mg | - | - |
Potassium, K | 233.000 mg | - | - |
Sodium, Na | 213.000 mg | - | - |
Vitamin C, total ascorbic acid | 0.900 mg | - | - |
Thiamin | 0.090 mg | - | - |
Riboflavin | 0.080 mg | - | - |
Niacin | 2.230 mg | - | - |
Vitamin A, IU | 528.000 IU | - | - |
Fatty acids, total saturated | 0.630 g | - | - |
Fatty acids, total monounsaturated | 0.600 g | - | - |
Fatty acids, total polyunsaturated | 0.360 g | - | - |
Fatty acids, total trans | 0.030 g | - | - |
Cholesterol | 10.000 mg | - | - |