Toaster pastries, brown-sugar-cinnamon
Nutrition facts
Food category: Baked Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 10.800 g | - | - |
Energy | 412.000 kcal | - | - |
Energy | 1724.000 kj | - | - |
Protein | 5.100 g | - | - |
Total lipid (fat) | 14.200 g | - | - |
Ash | 1.800 g | - | - |
Carbohydrate, by difference | 68.100 g | - | - |
Dietary Fiber | 1.000 g | - | - |
Calcium, Ca | 34.000 mg | - | - |
Iron, Fe | 4.030 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 133.000 mg | - | - |
Potassium, K | 114.000 mg | - | - |
Sodium, Na | 424.000 mg | - | - |
Zinc, Zn | 0.630 mg | - | - |
Copper, Cu | 0.132 mg | - | - |
Manganese, Mn | 0.322 mg | - | - |
Selenium, Se | 12.600 mcg | - | - |
Vitamin C, total ascorbic acid | 0.100 mg | - | - |
Thiamin | 0.373 mg | - | - |
Riboflavin | 0.576 mg | - | - |
Niacin | 4.574 mg | - | - |
Pantothenic acid | 0.265 mg | - | - |
Vitamin B-6 | 0.425 mg | - | - |
Folate, total | 29.000 mcg | - | - |
Folic acid | 18.000 mcg | - | - |
Folate, food | 11.000 mcg | - | - |
Folate, DFE | 42.000 mcg_DFE | - | - |
Vitamin B-12 | 0.220 mcg | - | - |
Vitamin A, IU | 986.000 IU | - | - |
Vitamin A, RAE | 296.000 mcg_RAE | - | - |
Retinol | 296.000 mcg | - | - |
Fatty acids, total saturated | 3.639 g | - | - |
Saturated fatty acids 4:0 | 0.005 g | - | - |
Saturated fatty acids 6:0 | 0.001 g | - | - |
Saturated fatty acids 8:0 | 0.001 g | - | - |
Saturated fatty acids 10:0 | 0.002 g | - | - |
Saturated fatty acids 12:0 | 0.001 g | - | - |
Saturated fatty acids 14:0 | 0.078 g | - | - |
Saturated fatty acids 16:0 | 1.871 g | - | - |
Saturated fatty acids 18:0 | 1.675 g | - | - |
Fatty acids, total monounsaturated | 8.032 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.003 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 8.027 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.802 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.711 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.091 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.057 g | - | - |
Threonine | 0.146 g | - | - |
Isoleucine | 0.169 g | - | - |
Leucine | 0.324 g | - | - |
Lysine | 0.137 g | - | - |
Methionine | 0.080 g | - | - |
Cystine | 0.094 g | - | - |
Phenylalanine | 0.214 g | - | - |
Tyrosine | 0.134 g | - | - |
Valine | 0.189 g | - | - |
Arginine | 0.174 g | - | - |
Histidine | 0.098 g | - | - |
Alanine | 0.153 g | - | - |
Aspartic acid | 0.226 g | - | - |
Glutamic acid | 1.405 g | - | - |
Glycine | 0.152 g | - | - |
Proline | 0.484 g | - | - |
Serine | 0.223 g | - | - |