Tomato products, canned, sauce
Nutrition facts
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Usual serving weight: 245.0
Water | 91.120 g | 86.100 g | 92.340 g |
Energy | 24.000 kcal | - | - |
Energy | 100.000 kj | - | - |
Protein | 1.320 g | 1.270 g | 1.390 g |
Total lipid (fat) | 0.180 g | 0.120 g | 0.250 g |
Ash | 2.000 g | 1.820 g | 2.210 g |
Carbohydrate, by difference | 5.380 g | - | - |
Dietary Fiber | 1.500 g | 1.400 g | 1.600 g |
Sugars, total | 4.250 g | - | - |
Sucrose | 0.260 g | 0.260 g | 0.270 g |
Glucose (dextrose) | 2.330 g | 2.180 g | 2.600 g |
Fructose | 1.660 g | 1.630 g | 1.690 g |
Lactose | - | - | - |
Maltose | - | - | - |
Galactose | - | - | - |
Calcium, Ca | 13.000 mg | 10.000 mg | 18.000 mg |
Iron, Fe | 1.020 mg | 0.410 mg | 2.620 mg |
Magnesium, Mg | 16.000 mg | 13.000 mg | 19.000 mg |
Phosphorus, P | 26.000 mg | 16.000 mg | 33.000 mg |
Potassium, K | 331.000 mg | 214.000 mg | 444.000 mg |
Sodium, Na | 524.000 mg | 373.000 mg | 650.000 mg |
Zinc, Zn | 0.200 mg | 0.140 mg | 0.380 mg |
Copper, Cu | 0.117 mg | 0.069 mg | 0.220 mg |
Manganese, Mn | 0.107 mg | 0.079 mg | 0.168 mg |
Selenium, Se | 0.200 mcg | - | 1.000 mcg |
Fluoride, F | 34.900 mcg | - | - |
Vitamin C, total ascorbic acid | 7.000 mg | 5.600 mg | 7.900 mg |
Thiamin | 0.024 mg | 0.016 mg | 0.029 mg |
Riboflavin | 0.066 mg | 0.058 mg | 0.076 mg |
Niacin | 0.975 mg | 0.851 mg | 1.067 mg |
Vitamin B-6 | 0.097 mg | 0.082 mg | 0.104 mg |
Folate, total | 11.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 11.000 mcg | - | - |
Folate, DFE | 11.000 mcg_DFE | - | - |
Choline, total | 9.900 mg | - | - |
Betaine | 0.800 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 348.000 IU | - | - |
Vitamin A, RAE | 17.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.420 mg | 1.130 mg | 1.550 mg |
Vitamin E, added | - | - | - |
Tocopherol, beta | 0.020 mg | - | 0.040 mg |
Tocopherol, gamma | 0.100 mg | 0.050 mg | 0.230 mg |
Tocopherol, delta | - | - | - |
Vitamin K (phylloquinone) | 2.800 mcg | 2.500 mcg | 3.100 mcg |
Fatty acids, total saturated | 0.025 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.018 g | - | - |
Saturated fatty acids 18:0 | 0.007 g | - | - |
Fatty acids, total monounsaturated | 0.027 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.001 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.026 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.073 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.069 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.003 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.010 g | - | - |
Threonine | 0.041 g | - | - |
Isoleucine | 0.027 g | - | - |
Leucine | 0.038 g | - | - |
Lysine | 0.041 g | - | - |
Methionine | 0.008 g | - | - |
Cystine | 0.014 g | - | - |
Phenylalanine | 0.100 g | - | - |
Tyrosine | 0.020 g | - | - |
Valine | 0.027 g | - | - |
Arginine | 0.031 g | - | - |
Histidine | 0.022 g | - | - |
Alanine | 0.041 g | - | - |
Aspartic acid | 0.202 g | - | - |
Glutamic acid | 0.645 g | - | - |
Glycine | 0.029 g | - | - |
Proline | 0.023 g | - | - |
Serine | 0.039 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 209.000 mcg | 139.000 mcg | 255.000 mcg |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | 15152.000 mcg | 13846.000 mcg | 16820.000 mcg |
Lutein + zeaxanthin | - | - | - |