Tortellini, pasta with cheese filling
Nutrition facts
Food category: Meals, Entrees, and Sidedishes
Refuse (percent): 0%
Usual serving weight: 81.0
Water | 30.500 g | - | - |
Energy | 307.000 kcal | - | - |
Energy | 1284.000 kj | - | - |
Protein | 13.500 g | - | - |
Total lipid (fat) | 7.230 g | - | - |
Ash | 1.770 g | - | - |
Carbohydrate, by difference | 47.000 g | - | - |
Dietary Fiber | 1.900 g | - | - |
Sugars, total | 0.950 g | - | - |
Calcium, Ca | 152.000 mg | - | - |
Iron, Fe | 1.500 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 212.000 mg | - | - |
Potassium, K | 89.000 mg | - | - |
Sodium, Na | 344.000 mg | - | - |
Zinc, Zn | 1.020 mg | - | - |
Copper, Cu | 0.080 mg | - | - |
Selenium, Se | 23.900 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.313 mg | - | - |
Riboflavin | 0.310 mg | - | - |
Niacin | 2.696 mg | - | - |
Vitamin B-6 | 0.043 mg | - | - |
Folate, total | 74.000 mcg | - | - |
Folic acid | 62.000 mcg | - | - |
Folate, food | 12.000 mcg | - | - |
Folate, DFE | 117.000 mcg_DFE | - | - |
Choline, total | 5.400 mg | - | - |
Vitamin B-12 | 0.160 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 143.000 IU | - | - |
Vitamin A, RAE | 38.000 mcg_RAE | - | - |
Retinol | 37.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.160 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 1.300 mcg | - | - |
Fatty acids, total saturated | 3.600 g | - | - |
Saturated fatty acids 4:0 | 0.262 g | - | - |
Saturated fatty acids 6:0 | 0.089 g | - | - |
Saturated fatty acids 8:0 | 0.052 g | - | - |
Saturated fatty acids 10:0 | 0.126 g | - | - |
Saturated fatty acids 12:0 | 0.159 g | - | - |
Saturated fatty acids 14:0 | 0.597 g | - | - |
Saturated fatty acids 16:0 | 1.632 g | - | - |
Saturated fatty acids 18:0 | 0.534 g | - | - |
Fatty acids, total monounsaturated | 2.066 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.133 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.822 g | - | - |
Monounsaturated fatty acids 20:1 | 0.001 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.461 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.372 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.084 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.004 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.001 g | - | - |
Cholesterol | 42.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 11.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | 1.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 32.000 mcg | - | - |