Turkey, young hen, meat only, raw
Nutrition facts
Food category: Poultry Products
Refuse name: 22% bone, 12% skin
Refuse (percent): 34%
Usual serving weight: 276.0
Water | 73.770 g | - | - |
Energy | 122.000 kcal | - | - |
Energy | 510.000 kj | - | - |
Protein | 21.760 g | - | - |
Total lipid (fat) | 3.180 g | - | - |
Ash | 0.970 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 15.000 mg | - | - |
Iron, Fe | 1.620 mg | - | - |
Magnesium, Mg | 25.000 mg | - | - |
Phosphorus, P | 193.000 mg | - | - |
Potassium, K | 293.000 mg | - | - |
Sodium, Na | 66.000 mg | - | - |
Zinc, Zn | 2.300 mg | - | - |
Copper, Cu | 0.115 mg | - | - |
Manganese, Mn | 0.023 mg | - | - |
Selenium, Se | 26.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.068 mg | - | - |
Riboflavin | 0.172 mg | - | - |
Niacin | 4.307 mg | - | - |
Pantothenic acid | 0.909 mg | - | - |
Vitamin B-6 | 0.470 mg | - | - |
Folate, total | 9.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 9.000 mcg | - | - |
Folate, DFE | 9.000 mcg_DFE | - | - |
Vitamin B-12 | 0.430 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 1.050 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.010 g | - | - |
Saturated fatty acids 14:0 | 0.020 g | - | - |
Saturated fatty acids 16:0 | 0.540 g | - | - |
Saturated fatty acids 18:0 | 0.320 g | - | - |
Fatty acids, total monounsaturated | 0.680 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.100 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.560 g | - | - |
Monounsaturated fatty acids 20:1 | 0.010 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.010 g | - | - |
Fatty acids, total polyunsaturated | 0.920 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.710 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.020 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.130 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.020 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.030 g | - | - |
Cholesterol | 60.000 mg | - | - |
Tryptophan | 0.247 g | - | - |
Threonine | 0.968 g | - | - |
Isoleucine | 1.132 g | - | - |
Leucine | 1.734 g | - | - |
Lysine | 2.051 g | - | - |
Methionine | 0.630 g | - | - |
Cystine | 0.226 g | - | - |
Phenylalanine | 0.864 g | - | - |
Tyrosine | 0.860 g | - | - |
Valine | 1.156 g | - | - |
Arginine | 1.518 g | - | - |
Histidine | 0.679 g | - | - |
Alanine | 1.348 g | - | - |
Aspartic acid | 2.114 g | - | - |
Glutamic acid | 3.552 g | - | - |
Glycine | 1.079 g | - | - |
Proline | 0.905 g | - | - |
Serine | 0.968 g | - | - |