USDA Commodity, beef patties with VPP, frozen, raw
Nutrition facts
Food category: Beef Products
Refuse (percent): 0%
Water | 63.350 g | - | - |
Energy | 225.000 kcal | - | - |
Energy | 941.000 kj | - | - |
Protein | 15.210 g | - | - |
Total lipid (fat) | 16.480 g | - | - |
Ash | 1.120 g | - | - |
Carbohydrate, by difference | 3.840 g | - | - |
Dietary Fiber | 1.300 g | - | - |
Calcium, Ca | 29.000 mg | - | - |
Iron, Fe | 2.660 mg | - | - |
Magnesium, Mg | 36.000 mg | - | - |
Phosphorus, P | 190.000 mg | - | - |
Potassium, K | 294.000 mg | - | - |
Sodium, Na | 55.000 mg | - | - |
Zinc, Zn | 5.440 mg | - | - |
Copper, Cu | 0.163 mg | - | - |
Manganese, Mn | 0.252 mg | - | - |
Selenium, Se | 11.700 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.316 mg | - | - |
Riboflavin | 0.220 mg | - | - |
Niacin | 4.281 mg | - | - |
Pantothenic acid | 1.456 mg | - | - |
Vitamin B-6 | 0.440 mg | - | - |
Vitamin B-12 | 3.590 mcg | - | - |
Vitamin A, IU | 96.000 IU | - | - |
Vitamin A, RAE | 17.000 mcg_RAE | - | - |
Retinol | 15.000 mcg | - | - |
Fatty acids, total saturated | 5.872 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | 0.013 g | - | - |
Saturated fatty acids 12:0 | 0.015 g | - | - |
Saturated fatty acids 14:0 | 0.400 g | - | - |
Saturated fatty acids 16:0 | 3.262 g | - | - |
Saturated fatty acids 18:0 | 1.652 g | - | - |
Fatty acids, total monounsaturated | 7.648 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.769 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 6.649 g | - | - |
Monounsaturated fatty acids 20:1 | 0.049 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.006 g | - | - |
Fatty acids, total polyunsaturated | 0.573 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.452 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.056 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.033 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.004 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.009 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.009 g | - | - |
Cholesterol | 33.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Carotene, beta | 28.000 mcg | - | - |