Veal, sirloin, separable lean and fat, cooked, braised
Nutrition facts
Food category: Lamb, Veal, and Game Products
Refuse name: Bone
Refuse (percent): 26%
Usual serving weight: 205.0
Water | 54.490 g | - | - |
Energy | 252.000 kcal | - | - |
Energy | 1054.000 kj | - | - |
Protein | 31.260 g | - | - |
Total lipid (fat) | 13.140 g | - | - |
Ash | 1.160 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 17.000 mg | - | - |
Iron, Fe | 1.200 mg | - | - |
Magnesium, Mg | 27.000 mg | - | - |
Phosphorus, P | 243.000 mg | - | - |
Potassium, K | 321.000 mg | - | - |
Sodium, Na | 79.000 mg | - | - |
Zinc, Zn | 4.320 mg | - | - |
Copper, Cu | 0.128 mg | - | - |
Manganese, Mn | 0.035 mg | - | - |
Selenium, Se | 14.000 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.050 mg | - | - |
Riboflavin | 0.350 mg | - | - |
Niacin | 6.580 mg | - | - |
Pantothenic acid | 1.010 mg | - | - |
Vitamin B-6 | 0.350 mg | - | - |
Folate, total | 15.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 15.000 mcg | - | - |
Folate, DFE | 15.000 mcg_DFE | - | - |
Vitamin B-12 | 1.480 mcg | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 0.410 mg | - | - |
Fatty acids, total saturated | 5.180 g | - | - |
Saturated fatty acids 10:0 | 0.010 g | - | - |
Saturated fatty acids 12:0 | 0.040 g | - | - |
Saturated fatty acids 14:0 | 0.510 g | - | - |
Saturated fatty acids 16:0 | 2.770 g | - | - |
Saturated fatty acids 18:0 | 1.700 g | - | - |
Fatty acids, total monounsaturated | 5.150 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.560 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 4.460 g | - | - |
Fatty acids, total polyunsaturated | 0.870 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.690 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.090 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.100 g | - | - |
Cholesterol | 108.000 mg | - | - |
Tryptophan | 0.316 g | - | - |
Threonine | 1.366 g | - | - |
Isoleucine | 1.539 g | - | - |
Leucine | 2.488 g | - | - |
Lysine | 2.576 g | - | - |
Methionine | 0.729 g | - | - |
Cystine | 0.353 g | - | - |
Phenylalanine | 1.262 g | - | - |
Tyrosine | 0.997 g | - | - |
Valine | 1.728 g | - | - |
Arginine | 1.838 g | - | - |
Histidine | 1.135 g | - | - |
Alanine | 1.859 g | - | - |
Aspartic acid | 2.697 g | - | - |
Glutamic acid | 4.944 g | - | - |
Glycine | 1.606 g | - | - |
Proline | 1.305 g | - | - |
Serine | 1.172 g | - | - |