Broadbeans, immature seeds, cooked, boiled, drained, with salt
Nutrition facts
Scientifical name: Vicia faba
Food category: Vegetables and Vegetable Products
Refuse (percent): 0%
Water | 83.700 g | - | - |
Energy | 62.000 kcal | - | - |
Energy | 259.000 kj | - | - |
Protein | 4.800 g | - | - |
Total lipid (fat) | 0.500 g | - | - |
Ash | 0.900 g | - | - |
Carbohydrate, by difference | 10.100 g | - | - |
Calcium, Ca | 18.000 mg | - | - |
Iron, Fe | 1.500 mg | - | - |
Magnesium, Mg | 31.000 mg | - | - |
Phosphorus, P | 73.000 mg | - | - |
Potassium, K | 193.000 mg | - | - |
Sodium, Na | 277.000 mg | - | - |
Zinc, Zn | 0.470 mg | - | - |
Copper, Cu | 0.060 mg | - | - |
Manganese, Mn | 0.261 mg | - | - |
Selenium, Se | 1.000 mcg | - | - |
Vitamin C, total ascorbic acid | 19.800 mg | - | - |
Thiamin | 0.128 mg | - | - |
Riboflavin | 0.090 mg | - | - |
Niacin | 1.200 mg | - | - |
Pantothenic acid | 0.066 mg | - | - |
Vitamin B-6 | 0.029 mg | - | - |
Folate, total | 58.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 58.000 mcg | - | - |
Folate, DFE | 58.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 270.000 IU | - | - |
Vitamin A, RAE | 14.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.142 g | - | - |
Saturated fatty acids 14:0 | - | - | - |
Saturated fatty acids 16:0 | 0.121 g | - | - |
Saturated fatty acids 18:0 | 0.020 g | - | - |
Fatty acids, total monounsaturated | 0.020 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.020 g | - | - |
Fatty acids, total polyunsaturated | 0.303 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.121 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.182 g | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.048 g | - | - |
Threonine | 0.178 g | - | - |
Isoleucine | 0.215 g | - | - |
Leucine | 0.370 g | - | - |
Lysine | 0.313 g | - | - |
Methionine | 0.037 g | - | - |
Cystine | 0.066 g | - | - |
Phenylalanine | 0.195 g | - | - |
Tyrosine | 0.168 g | - | - |
Valine | 0.235 g | - | - |
Arginine | 0.397 g | - | - |
Histidine | 0.115 g | - | - |
Alanine | 0.195 g | - | - |
Aspartic acid | 0.541 g | - | - |
Glutamic acid | 0.733 g | - | - |
Glycine | 0.197 g | - | - |
Proline | 0.216 g | - | - |
Serine | 0.210 g | - | - |