Mothbeans, mature seeds, raw
Nutrition facts
Scientifical name: Vigna aconitifolia
Food category: Legumes and Legume Products
Refuse (percent): 0%
Usual serving weight: 196.0
Water | 9.680 g | - | - |
Energy | 343.000 kcal | - | - |
Energy | 1435.000 kj | - | - |
Protein | 22.940 g | - | - |
Total lipid (fat) | 1.610 g | - | - |
Ash | 4.260 g | - | - |
Carbohydrate, by difference | 61.520 g | - | - |
Calcium, Ca | 150.000 mg | - | - |
Iron, Fe | 10.850 mg | - | - |
Magnesium, Mg | 381.000 mg | - | - |
Phosphorus, P | 489.000 mg | - | - |
Potassium, K | 1191.000 mg | - | - |
Sodium, Na | 30.000 mg | - | - |
Zinc, Zn | 1.920 mg | - | - |
Copper, Cu | 0.688 mg | - | - |
Manganese, Mn | 1.820 mg | - | - |
Selenium, Se | 8.200 mcg | - | - |
Vitamin C, total ascorbic acid | 4.000 mg | - | - |
Thiamin | 0.562 mg | - | - |
Riboflavin | 0.091 mg | - | - |
Niacin | 2.800 mg | - | - |
Pantothenic acid | 1.535 mg | - | - |
Vitamin B-6 | 0.366 mg | - | - |
Folate, total | 649.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 649.000 mcg | - | - |
Folate, DFE | 649.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 32.000 IU | - | - |
Vitamin A, RAE | 2.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.364 g | - | - |
Saturated fatty acids 16:0 | 0.313 g | - | - |
Saturated fatty acids 18:0 | 0.051 g | - | - |
Fatty acids, total monounsaturated | 0.129 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.129 g | - | - |
Fatty acids, total polyunsaturated | 0.750 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.485 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.265 g | - | - |
Cholesterol | - | - | - |
Tryptophan | 0.147 g | - | - |
Isoleucine | 1.138 g | - | - |
Leucine | 1.541 g | - | - |
Lysine | 1.248 g | - | - |
Methionine | 0.220 g | - | - |
Cystine | 0.117 g | - | - |
Phenylalanine | 1.028 g | - | - |
Valine | 0.734 g | - | - |
Histidine | 0.771 g | - | - |