Cowpeas, leafy tips, raw
Nutrition facts
Scientifical name: Vigna unguiculata
Food category: Vegetables and Vegetable Products
Refuse name: Tough stems and leaves
Refuse (percent): 48%
Usual serving weight: 36.0
Water | 89.780 g | - | - |
Energy | 29.000 kcal | - | - |
Energy | 121.000 kj | - | - |
Protein | 4.100 g | - | - |
Total lipid (fat) | 0.250 g | - | - |
Ash | 1.050 g | - | - |
Carbohydrate, by difference | 4.820 g | - | - |
Calcium, Ca | 63.000 mg | - | - |
Iron, Fe | 1.920 mg | - | - |
Magnesium, Mg | 43.000 mg | - | - |
Phosphorus, P | 9.000 mg | - | - |
Potassium, K | 455.000 mg | - | - |
Sodium, Na | 7.000 mg | - | - |
Zinc, Zn | 0.290 mg | - | - |
Copper, Cu | 0.191 mg | - | - |
Manganese, Mn | 0.509 mg | - | - |
Selenium, Se | 0.900 mcg | - | - |
Vitamin C, total ascorbic acid | 36.000 mg | - | - |
Thiamin | 0.354 mg | - | - |
Riboflavin | 0.175 mg | - | - |
Niacin | 1.120 mg | - | - |
Pantothenic acid | 0.060 mg | - | - |
Vitamin B-6 | 0.177 mg | - | - |
Folate, total | 101.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 101.000 mcg | - | - |
Folate, DFE | 101.000 mcg_DFE | - | - |
Vitamin B-12 | - | - | - |
Vitamin A, IU | 712.000 IU | - | - |
Vitamin A, RAE | 36.000 mcg_RAE | - | - |
Retinol | - | - | - |
Fatty acids, total saturated | 0.066 g | - | - |
Saturated fatty acids 14:0 | 0.001 g | - | - |
Saturated fatty acids 16:0 | 0.053 g | - | - |
Saturated fatty acids 18:0 | 0.008 g | - | - |
Fatty acids, total monounsaturated | 0.022 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.001 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.013 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | 0.008 g | - | - |
Fatty acids, total polyunsaturated | 0.106 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.044 g | - | - |
Cholesterol | - | - | - |