Grape leaves, raw
Nutrition facts
Scientifical name: Vitis vinifera
Food category: Vegetables and Vegetable Products
Refuse name: Tough stems
Refuse (percent): 5%
Usual serving weight: 14.0
Water | 73.320 g | - | - |
Energy | 93.000 kcal | - | - |
Energy | 390.000 kj | - | - |
Protein | 5.600 g | - | - |
Total lipid (fat) | 2.120 g | - | - |
Ash | 1.650 g | - | - |
Carbohydrate, by difference | 17.310 g | - | - |
Dietary Fiber | 11.000 g | - | - |
Sugars, total | 6.300 g | - | - |
Calcium, Ca | 363.000 mg | - | - |
Iron, Fe | 2.630 mg | - | - |
Magnesium, Mg | 95.000 mg | - | - |
Phosphorus, P | 91.000 mg | - | - |
Potassium, K | 272.000 mg | - | - |
Sodium, Na | 9.000 mg | - | - |
Zinc, Zn | 0.670 mg | - | - |
Copper, Cu | 0.415 mg | - | - |
Manganese, Mn | 2.855 mg | - | - |
Selenium, Se | 0.900 mcg | - | - |
Vitamin C, total ascorbic acid | 11.100 mg | - | - |
Thiamin | 0.040 mg | - | - |
Riboflavin | 0.354 mg | - | - |
Niacin | 2.362 mg | - | - |
Pantothenic acid | 0.231 mg | - | - |
Vitamin B-6 | 0.400 mg | - | - |
Folate, total | 83.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 83.000 mcg | - | - |
Folate, DFE | 83.000 mcg_DFE | - | - |
Choline, total | 12.800 mg | - | - |
Vitamin B-12 | - | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 27521.000 IU | - | - |
Vitamin A, RAE | 1376.000 mcg_RAE | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 2.000 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 108.600 mcg | - | - |
Fatty acids, total saturated | 0.336 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.005 g | - | - |
Saturated fatty acids 15:0 | 0.010 g | - | - |
Saturated fatty acids 16:0 | 0.243 g | - | - |
Saturated fatty acids 17:0 | 0.002 g | - | - |
Saturated fatty acids 18:0 | 0.026 g | - | - |
Saturated fatty acids 20:0 | 0.012 g | - | - |
Saturated fatty acids 22:0 | 0.008 g | - | - |
Saturated fatty acids 24:0 | 0.013 g | - | - |
Fatty acids, total monounsaturated | 0.081 g | - | - |
Monounsaturated fatty acids 14:1 | 0.003 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.035 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.039 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.065 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.148 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.856 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | - | - | - |
Phytosterols | 21.000 mg | - | - |
Stigmasterol | 2.000 mg | - | - |
Beta-sitosterol | 20.000 mg | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 16194.000 mcg | - | - |
Carotene, alpha | 629.000 mcg | - | - |
Cryptoxanthin, beta | 9.000 mcg | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | 1747.000 mcg | - | - |