WENDY'S, CLASSIC DOUBLE, with cheese
Nutrition facts
Food category: Fast Foods
Refuse (percent): 0%
Manufacturer name: Wendy's International, Inc.
Usual serving weight: 310.0
Water | 55.840 g | - | - |
Energy | 241.000 kcal | - | - |
Energy | 1007.000 kj | - | - |
Protein | 16.520 g | - | - |
Total lipid (fat) | 14.200 g | - | - |
Ash | 1.730 g | - | - |
Carbohydrate, by difference | 11.710 g | - | - |
Dietary Fiber | 1.100 g | - | - |
Sucrose | - | - | - |
Glucose (dextrose) | 0.470 g | - | - |
Fructose | 0.620 g | - | - |
Lactose | 0.150 g | - | - |
Maltose | 0.150 g | - | - |
Starch | 8.600 g | - | - |
Calcium, Ca | 58.000 mg | - | - |
Iron, Fe | 2.940 mg | - | - |
Magnesium, Mg | 19.000 mg | - | - |
Phosphorus, P | 134.000 mg | - | - |
Potassium, K | 214.000 mg | - | - |
Sodium, Na | 422.000 mg | - | - |
Zinc, Zn | 3.050 mg | - | - |
Copper, Cu | 0.075 mg | - | - |
Manganese, Mn | 0.133 mg | - | - |
Selenium, Se | 19.900 mcg | - | - |
Vitamin C, total ascorbic acid | 0.700 mg | - | - |
Thiamin | 0.242 mg | - | - |
Riboflavin | 0.251 mg | - | - |
Niacin | 3.520 mg | - | - |
Pantothenic acid | 0.359 mg | - | - |
Vitamin B-6 | 0.189 mg | - | - |
Vitamin B-12 | 1.920 mcg | - | - |
Vitamin K (phylloquinone) | 6.900 mcg | - | - |
Fatty acids, total saturated | 5.890 g | - | - |
Saturated fatty acids 8:0 | 0.020 g | - | - |
Saturated fatty acids 10:0 | 0.050 g | - | - |
Saturated fatty acids 12:0 | 0.060 g | - | - |
Saturated fatty acids 14:0 | 0.500 g | - | - |
Saturated fatty acids 15:0 | 0.070 g | - | - |
Saturated fatty acids 16:0 | 3.240 g | - | - |
Saturated fatty acids 17:0 | 0.160 g | - | - |
Saturated fatty acids 18:0 | 1.750 g | - | - |
Saturated fatty acids 20:0 | 0.020 g | - | - |
Saturated fatty acids 22:0 | - | - | - |
Saturated fatty acids 24:0 | 0.020 g | - | - |
Fatty acids, total monounsaturated | 5.740 g | - | - |
Monounsaturated fatty acids 14:1 | 0.110 g | - | - |
Monounsaturated fatty acids 15:1 | - | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.490 g | - | - |
Monounsaturated fatty acids 17:1 | - | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.090 g | - | - |
Monounsaturated fatty acids 20:1 | 0.050 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 1.300 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.040 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.150 g | - | - |
Polyunsaturated fatty acids 18:4 | 0.070 g | - | - |
Polyunsaturated fatty acids 20:2 n-6 c,c | - | - | - |
Polyunsaturated fatty acids 20:3 undifferentiated | 0.010 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.030 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 51.000 mg | - | - |
Tryptophan | 0.160 g | - | - |
Threonine | 0.570 g | - | - |
Isoleucine | 0.590 g | - | - |
Leucine | 1.060 g | - | - |
Lysine | 1.010 g | - | - |
Methionine | 0.340 g | - | - |
Cystine | 0.180 g | - | - |
Phenylalanine | 0.570 g | - | - |
Tyrosine | 0.350 g | - | - |
Valine | 0.680 g | - | - |
Arginine | 0.810 g | - | - |
Histidine | 0.380 g | - | - |
Alanine | 0.860 g | - | - |
Aspartic acid | 1.230 g | - | - |
Glutamic acid | 2.440 g | - | - |
Glycine | 0.930 g | - | - |
Proline | 0.900 g | - | - |
Serine | 0.600 g | - | - |