Yogurt, plain, low fat, 12 grams protein per 8 ounce
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 245.0
Water | 85.070 g | - | - |
Energy | 63.000 kcal | - | - |
Energy | 265.000 kj | - | - |
Protein | 5.250 g | - | - |
Total lipid (fat) | 1.550 g | - | - |
Ash | 1.090 g | - | - |
Carbohydrate, by difference | 7.040 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 7.040 g | - | - |
Calcium, Ca | 183.000 mg | - | - |
Iron, Fe | 0.080 mg | - | - |
Magnesium, Mg | 17.000 mg | - | - |
Phosphorus, P | 144.000 mg | - | - |
Potassium, K | 234.000 mg | - | - |
Sodium, Na | 70.000 mg | - | - |
Zinc, Zn | 0.890 mg | - | - |
Copper, Cu | 0.013 mg | - | - |
Manganese, Mn | 0.004 mg | - | - |
Selenium, Se | 3.300 mcg | - | - |
Fluoride, F | 12.000 mcg | 12.000 mcg | 12.000 mcg |
Vitamin C, total ascorbic acid | 0.800 mg | - | - |
Thiamin | 0.044 mg | - | - |
Riboflavin | 0.214 mg | - | - |
Niacin | 0.114 mg | - | - |
Pantothenic acid | 0.591 mg | - | - |
Vitamin B-6 | 0.049 mg | - | - |
Folate, total | 11.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 11.000 mcg | - | - |
Folate, DFE | 11.000 mcg_DFE | - | - |
Choline, total | 15.200 mg | - | - |
Betaine | 0.900 mg | 0.800 mg | 0.900 mg |
Vitamin B-12 | 0.560 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 51.000 IU | - | - |
Vitamin A, RAE | 14.000 mcg_RAE | - | - |
Retinol | 14.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.030 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 0.200 mcg | 0.100 mcg | 0.300 mcg |
Fatty acids, total saturated | 1.000 g | - | - |
Saturated fatty acids 4:0 | 0.046 g | - | - |
Saturated fatty acids 6:0 | 0.032 g | - | - |
Saturated fatty acids 8:0 | 0.020 g | - | - |
Saturated fatty acids 10:0 | 0.044 g | - | - |
Saturated fatty acids 12:0 | 0.053 g | - | - |
Saturated fatty acids 14:0 | 0.163 g | - | - |
Saturated fatty acids 16:0 | 0.422 g | - | - |
Saturated fatty acids 18:0 | 0.151 g | - | - |
Fatty acids, total monounsaturated | 0.426 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.034 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.354 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.044 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.031 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.013 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 6.000 mg | - | - |
Tryptophan | 0.030 g | - | - |
Threonine | 0.216 g | - | - |
Isoleucine | 0.286 g | - | - |
Leucine | 0.529 g | - | - |
Lysine | 0.471 g | - | - |
Methionine | 0.155 g | - | - |
Cystine | 0.048 g | - | - |
Phenylalanine | 0.286 g | - | - |
Tyrosine | 0.265 g | - | - |
Valine | 0.434 g | - | - |
Arginine | 0.158 g | - | - |
Histidine | 0.130 g | - | - |
Alanine | 0.225 g | - | - |
Aspartic acid | 0.416 g | - | - |
Glutamic acid | 1.028 g | - | - |
Glycine | 0.127 g | - | - |
Proline | 0.622 g | - | - |
Serine | 0.325 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 2.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |