Legumes and Legume Products
Click the food name to see nutrition facts.
Foods 161 - 240 of 254
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Peanuts, all types, raw (Arachis hypogaea) |
Peanuts, spanish, oil-roasted, with salt |
Peanuts, spanish, oil-roasted, without salt |
Peanuts, spanish, raw (Arachis hypogaea) |
Peanuts, valencia, oil-roasted, with salt |
Peanuts, valencia, oil-roasted, without salt |
Peanuts, valencia, raw (Arachis hypogaea) |
Peanuts, virginia, oil-roasted, with salt |
Peanuts, virginia, oil-roasted, without salt |
Peanuts, virginia, raw (Arachis hypogaea) |
Peas, split, mature seeds, cooked, boiled, with salt |
Peas, split, mature seeds, cooked, boiled, without salt |
Peas, split, mature seeds, raw (Pisum sativum) |
Pigeon peas (red gram), mature seeds, cooked, boiled, with salt |
Pigeon peas (red gram), mature seeds, cooked, boiled, without salt |
Pigeon peas (red gram), mature seeds, raw (Cajanus cajan) |
Refried beans, canned (includes USDA commodity) |
Sandwich spread, meatless |
Sausage, meatless |
Soy flour, defatted |
Soy flour, defatted, crude protein basis (N x 6.25) |
Soy flour, full-fat, raw |
Soy flour, full-fat, raw, crude protein basis (N x 6.25) |
Soy flour, full-fat, roasted |
Soy flour, full-fat, roasted, crude protein basis (N x 6.25) |
Soy flour, low-fat |
Soy flour, low-fat, crude protein basis (N x 6.25) |
Soy meal, defatted, raw |
Soy meal, defatted, raw, crude protein basis (N x 6.25) |
Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash |
Soy protein concentrate, produced by acid wash |
Soy protein concentrate, produced by alcohol extraction |
Soy protein isolate |
Soy protein isolate, potassium type |
Soy protein isolate, potassium type, crude protein basis |
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus |
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO |
Soy sauce made from hydrolyzed vegetable protein |
Soy sauce made from soy (tamari) |
Soy sauce made from soy and wheat (shoyu) |
Soy sauce made from soy and wheat (shoyu), low sodium |
Soybean, curd cheese |
Soybeans, mature cooked, boiled, without salt |
Soybeans, mature seeds, cooked, boiled, with salt |
Soybeans, mature seeds, dry roasted (Soy nuts) |
Soybeans, mature seeds, raw |
Soybeans, mature seeds, roasted, no salt added |
Soybeans, mature seeds, roasted, salted |
Soymilk (All flavors), enhanced |
Soymilk (All flavors), lowfat, with added calcium, vitamins A and D |
Soymilk (all flavors), nonfat, with added calcium, vitamins A and D |
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D |
Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D |
Soymilk, chocolate, unfortified |
Soymilk, chocolate, with added calcium, vitamins A and D |
Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D |
Soymilk, original and vanilla, light, with added calcium, vitamins A and D |
Soymilk, original and vanilla, unfortified |
Soymilk, original and vanilla, with added calcum, vitamins A and D |
Tempeh |
Tempeh, cooked |
Tofu yogurt |
Tofu, dried-frozen (koyadofu) |
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate |
Tofu, extra firm, prepared with nigari |
Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) |
Tofu, fried |
Tofu, fried, prepared with calcium sulfate |
Tofu, hard, prepared with nigari |
Tofu, okara |
Tofu, raw, firm, prepared with calcium sulfate |
Tofu, raw, regular, prepared with calcium sulfate |
Tofu, salted and fermented (fuyu) |
Tofu, salted and fermented (fuyu), prepared with calcium sulfate |
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) |
USDA Commodity, Peanut Butter, smooth |
Vegetarian fillets |
Vegetarian meatloaf or patties |
Vegetarian stew |
Veggie burgers or soyburgers, unprepared |