Spices and Herbs
Click the food name to see nutrition facts.
Foods 1 - 61 of 61
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Basil, fresh (Ocimum basilicum) |
CAMPBELL Soup Company, PACE, Dry Taco Seasoning Mix |
Capers, canned (Capparis spinosa) |
Dill weed, fresh (Anethum graveolens) |
Horseradish, prepared |
Mustard, prepared, yellow |
Peppermint, fresh (Mentha x piperita L. nothosubsp. piperita) (mint) |
Rosemary, fresh (Rosmarinus officinalis) |
Salt, table |
Spearmint, dried (mint) |
Spearmint, fresh (Mentha spicata) (mint) |
Spices, allspice, ground (Pimenta dioica) |
Spices, anise seed (Pimpinella anisum) |
Spices, basil, dried (Ocimum basilicum) |
Spices, bay leaf (Laurus nobilis) |
Spices, caraway seed (Carum carvi) |
Spices, cardamom (Elettaria cardamomum) |
Spices, celery seed (Apium graveolens) |
Spices, chervil, dried (Anthriscus cerefolium) |
Spices, chili powder |
Spices, cinnamon, ground (Cinnamomum aromaticum) (Cassia) |
Spices, cloves, ground (Syzygium aromaticum) |
Spices, coriander leaf, dried (Coriandrum sativum) (cilantro, Chinese parsley) |
Spices, coriander seed (Coriandrum sativum) |
Spices, cumin seed (Cuminum cyminum) |
Spices, curry powder |
Spices, dill seed (Anethum graveolens) |
Spices, dill weed, dried (Anethum graveolens) |
Spices, fennel seed (Foeniculum vulgare) |
Spices, fenugreek seed (Trigonella foenum-graecum) |
Spices, garlic powder (Allium sativum) |
Spices, ginger, ground (Zingiber officinale) |
Spices, mace, ground (Myristica fragrans) |
Spices, marjoram, dried (Origanum majorana) |
Spices, mustard seed, yellow (Sinapis alba) |
Spices, nutmeg, ground (Myristica fragrans) |
Spices, onion powder (Allium cepa) |
Spices, oregano, dried (Origanum vulgare) |
Spices, paprika (Capsicum annuum) |
Spices, parsley, dried (Petroselinum crispum) |
Spices, pepper, black (Piper nigrum) |
Spices, pepper, red or cayenne (Capsicum frutescens or Capsicum annuum) |
Spices, pepper, white (Piper nigrum) |
Spices, poppy seed (Papaver somniferum) |
Spices, poultry seasoning |
Spices, pumpkin pie spice |
Spices, rosemary, dried (Rosmarinus officinalis) |
Spices, saffron (Crocus sativus) |
Spices, sage, ground (Salvia officinalis) |
Spices, savory, ground (Satureja hortensis) |
Spices, tarragon, dried (Artemisia dracunculus) |
Spices, thyme, dried (Thymus vulgaris) |
Spices, turmeric, ground (Curcuma longa L.) |
Thyme, fresh (Thymus vulgaris) |
Vanilla extract |
Vanilla extract, imitation, alcohol |
Vanilla extract, imitation, no alcohol |
Vinegar, balsamic |
Vinegar, cider |
Vinegar, distilled |
Vinegar, red wine |
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