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Nutritional Biochemistry
The study of the biochemistry of foods and vitamins as they affect the body (NCI Thesaurus)
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A process by which a health professional with special training in nutrition helps people make healthy food choices and form healthy eating…
The study of nutritional effects upon the size, weight, and proportions of the human body.
Of or relating to or providing nutrition.
Role of water in cancer causation or prevention and in general health.
Role of vitamins other than A,B,C, or E, their precursons, and their analogs in cancer causation or prevention and in general…
Role of Vitamin E (alpha-tocopherol), its precursons, and its analogs in cancer causation or prevention and in general health.
