BLANC

Pronunciation (US):

(GB):

 I. (noun) 

Sense 1

Meaning:

A white sauce of fat, broth, and vegetables (used especially with braised meat)

Classified under:

Nouns denoting foods and drinks

Hypernyms ("blanc" is a kind of...):

bechamel; bechamel sauce; white sauce (milk thickened with a butter and flour roux)

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