Beef, variety meats and by-products, suet, raw
Nutrition facts
Food category: Beef Products
Refuse (percent): 0%
Usual serving weight: 28.3
Water | 4.000 g | - | - |
Energy | 854.000 kcal | - | - |
Energy | 3573.000 kj | - | - |
Protein | 1.500 g | - | - |
Total lipid (fat) | 94.000 g | - | - |
Ash | 0.100 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 2.000 mg | - | - |
Iron, Fe | 0.170 mg | - | - |
Magnesium, Mg | 1.000 mg | - | - |
Phosphorus, P | 15.000 mg | - | - |
Potassium, K | 16.000 mg | - | - |
Sodium, Na | 7.000 mg | - | - |
Zinc, Zn | 0.220 mg | - | - |
Copper, Cu | 0.007 mg | - | - |
Manganese, Mn | 0.001 mg | - | - |
Selenium, Se | 0.200 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.007 mg | - | - |
Riboflavin | 0.013 mg | - | - |
Niacin | 0.259 mg | - | - |
Pantothenic acid | 0.025 mg | - | - |
Vitamin B-6 | 0.030 mg | - | - |
Folate, total | 1.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 1.000 mcg | - | - |
Folate, DFE | 1.000 mcg_DFE | - | - |
Choline, total | 5.600 mg | - | - |
Betaine | 0.300 mg | - | - |
Vitamin B-12 | 0.270 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | - | - | - |
Vitamin A, RAE | - | - | - |
Retinol | - | - | - |
Vitamin E (alpha-tocopherol) | 1.500 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 3.600 mcg | - | - |
Fatty acids, total saturated | 52.300 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.070 g | - | - |
Saturated fatty acids 14:0 | 2.800 g | - | - |
Saturated fatty acids 16:0 | 22.570 g | - | - |
Saturated fatty acids 18:0 | 24.680 g | - | - |
Fatty acids, total monounsaturated | 31.520 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 2.180 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 28.860 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.170 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.150 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.860 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 68.000 mg | - | - |
Phytosterols | - | - | - |
Tryptophan | 0.010 g | - | - |
Threonine | 0.060 g | - | - |
Isoleucine | 0.068 g | - | - |
Leucine | 0.119 g | - | - |
Lysine | 0.127 g | - | - |
Methionine | 0.039 g | - | - |
Cystine | 0.019 g | - | - |
Phenylalanine | 0.059 g | - | - |
Tyrosine | 0.048 g | - | - |
Valine | 0.074 g | - | - |
Arginine | 0.097 g | - | - |
Histidine | 0.048 g | - | - |
Alanine | 0.091 g | - | - |
Aspartic acid | 0.137 g | - | - |
Glutamic acid | 0.225 g | - | - |
Glycine | 0.091 g | - | - |
Proline | 0.072 g | - | - |
Serine | 0.059 g | - | - |
Hydroxyproline | 0.016 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |