Health / Nutrition Facts DataBase / Breakfast Cereals

    Cereals ready-to-eat, KELLOGG, KELLOGG'S Puffed Wheat
    Nutrition facts

    Food category: Breakfast Cereals
    Refuse (percent): 0%
    Manufacturer name: Kellogg, Co.


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water3.000 g--
    Energy332.000 kcal--
    Energy1389.000 kj--
    Protein9.100 g--
    Total lipid (fat)1.600 g--
    Ash4.500 g--
    Carbohydrate, by difference81.800 g--
    Dietary Fiber11.400 g--
    Sugars, total0.760 g--
    Calcium, Ca40.000 mg--
    Phosphorus, P421.000 mg--
    Potassium, K474.000 mg--
    Sodium, Na3.000 mg--
    Fluoride, F27.000 mcg--
    Vitamin B-12---
    Vitamin B-12, added---
    Fatty acids, total saturated0.300 g--
    Fatty acids, total monounsaturated0.800 g--
    Fatty acids, total polyunsaturated0.500 g--
    Fatty acids, total trans---
    Cholesterol---


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