Health / Nutrition Facts DataBase / Breakfast Cereals

    Cereals ready-to-eat, KELLOGG, Toasted Honey Crunch
    Nutrition facts

    Food category: Breakfast Cereals
    Refuse (percent): 0%
    Usual serving weight: 58.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water3.000 g--
    Energy388.000 kcal--
    Energy1623.000 kj--
    Protein6.000 g--
    Total lipid (fat)2.200 g--
    Ash2.800 g--
    Carbohydrate, by difference86.000 g--
    Dietary Fiber3.900 g--
    Sugars, total32.000 g--
    Calcium, Ca18.000 mg--
    Iron, Fe7.800 mg--
    Magnesium, Mg33.000 mg--
    Phosphorus, P111.000 mg--
    Potassium, K134.000 mg--
    Sodium, Na545.000 mg--
    Zinc, Zn2.600 mg--
    Copper, Cu0.200 mg--
    Vitamin C, total ascorbic acid7.500 mg--
    Thiamin0.600 mg--
    Riboflavin0.700 mg--
    Niacin8.600 mg--
    Pantothenic acid---
    Vitamin B-60.900 mg--
    Folate, total172.000 mcg--
    Folic acid153.000 mcg--
    Folate, food19.000 mcg--
    Folate, DFE279.000 mcg_DFE--
    Vitamin B-122.600 mcg--
    Vitamin A, IU862.000 IU--
    Vitamin D69.000 IU--
    Fatty acids, total saturated0.800 g--
    Fatty acids, total monounsaturated0.100 g--
    Fatty acids, total polyunsaturated1.300 g--
    Cholesterol---


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