Cheese, port de salut
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 132.0
Water | 45.450 g | - | - |
Energy | 352.000 kcal | - | - |
Energy | 1471.000 kj | - | - |
Protein | 23.780 g | - | - |
Total lipid (fat) | 28.200 g | - | - |
Ash | 2.000 g | - | - |
Carbohydrate, by difference | 0.570 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 0.570 g | - | - |
Calcium, Ca | 650.000 mg | - | - |
Iron, Fe | 0.430 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 360.000 mg | - | - |
Potassium, K | 136.000 mg | - | - |
Sodium, Na | 534.000 mg | - | - |
Zinc, Zn | 2.600 mg | - | - |
Copper, Cu | 0.022 mg | - | - |
Manganese, Mn | 0.011 mg | - | - |
Selenium, Se | 14.500 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.014 mg | - | - |
Riboflavin | 0.240 mg | - | - |
Niacin | 0.060 mg | - | - |
Pantothenic acid | 0.210 mg | - | - |
Vitamin B-6 | 0.053 mg | - | - |
Folate, total | 18.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 18.000 mcg | - | - |
Folate, DFE | 18.000 mcg_DFE | - | - |
Choline, total | 15.400 mg | - | - |
Vitamin B-12 | 1.500 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 1092.000 IU | - | - |
Vitamin A, RAE | 315.000 mcg_RAE | - | - |
Retinol | 313.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.240 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 2.400 mcg | - | - |
Fatty acids, total saturated | 16.691 g | - | - |
Saturated fatty acids 4:0 | 1.027 g | - | - |
Saturated fatty acids 6:0 | 0.556 g | - | - |
Saturated fatty acids 8:0 | 0.336 g | - | - |
Saturated fatty acids 10:0 | 0.681 g | - | - |
Saturated fatty acids 12:0 | 0.768 g | - | - |
Saturated fatty acids 14:0 | 2.724 g | - | - |
Saturated fatty acids 16:0 | 6.638 g | - | - |
Saturated fatty acids 18:0 | 3.350 g | - | - |
Fatty acids, total monounsaturated | 9.338 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.833 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 8.051 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.729 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.378 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.351 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 123.000 mg | - | - |
Tryptophan | 0.343 g | - | - |
Threonine | 0.876 g | - | - |
Isoleucine | 1.446 g | - | - |
Leucine | 2.482 g | - | - |
Lysine | 1.987 g | - | - |
Methionine | 0.734 g | - | - |
Cystine | 0.134 g | - | - |
Phenylalanine | 1.323 g | - | - |
Tyrosine | 1.420 g | - | - |
Valine | 1.707 g | - | - |
Arginine | 0.827 g | - | - |
Histidine | 0.686 g | - | - |
Alanine | 0.790 g | - | - |
Aspartic acid | 1.752 g | - | - |
Glutamic acid | 5.349 g | - | - |
Glycine | 0.485 g | - | - |
Proline | 2.892 g | - | - |
Serine | 1.357 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 29.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |