Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour
Nutrition facts
Food category: Poultry Products
Refuse name: Bone
Refuse (percent): 47%
Usual serving weight: 19.0
Water | 48.620 g | - | - |
Energy | 321.000 kcal | - | - |
Energy | 1343.000 kj | - | - |
Protein | 26.110 g | - | - |
Total lipid (fat) | 22.160 g | - | - |
Ash | 0.720 g | - | - |
Carbohydrate, by difference | 2.390 g | - | - |
Dietary Fiber | 0.100 g | - | - |
Calcium, Ca | 15.000 mg | - | - |
Iron, Fe | 1.250 mg | - | - |
Magnesium, Mg | 19.000 mg | - | - |
Phosphorus, P | 150.000 mg | - | - |
Potassium, K | 177.000 mg | - | - |
Sodium, Na | 77.000 mg | - | - |
Zinc, Zn | 1.760 mg | - | - |
Copper, Cu | 0.061 mg | - | - |
Manganese, Mn | 0.028 mg | - | - |
Selenium, Se | 21.300 mcg | - | - |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.058 mg | - | - |
Riboflavin | 0.137 mg | - | - |
Niacin | 6.697 mg | - | - |
Pantothenic acid | 0.874 mg | - | - |
Vitamin B-6 | 0.410 mg | - | - |
Folate, total | 6.000 mcg | - | - |
Folic acid | 3.000 mcg | - | - |
Folate, food | 3.000 mcg | - | - |
Folate, DFE | 8.000 mcg_DFE | - | - |
Vitamin B-12 | 0.280 mcg | - | - |
Vitamin A, IU | 125.000 IU | - | - |
Vitamin A, RAE | 38.000 mcg_RAE | - | - |
Retinol | 38.000 mcg | - | - |
Fatty acids, total saturated | 6.060 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.160 g | - | - |
Saturated fatty acids 16:0 | 4.280 g | - | - |
Saturated fatty acids 18:0 | 1.480 g | - | - |
Fatty acids, total monounsaturated | 8.890 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.920 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 7.690 g | - | - |
Monounsaturated fatty acids 20:1 | 0.190 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 4.950 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 4.340 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.210 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.140 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.020 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.030 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.050 g | - | - |
Cholesterol | 81.000 mg | - | - |
Tryptophan | 0.281 g | - | - |
Threonine | 1.056 g | - | - |
Isoleucine | 1.239 g | - | - |
Leucine | 1.851 g | - | - |
Lysine | 2.030 g | - | - |
Methionine | 0.669 g | - | - |
Cystine | 0.363 g | - | - |
Phenylalanine | 1.002 g | - | - |
Tyrosine | 0.807 g | - | - |
Valine | 1.245 g | - | - |
Arginine | 1.680 g | - | - |
Histidine | 0.729 g | - | - |
Alanine | 1.595 g | - | - |
Aspartic acid | 2.315 g | - | - |
Glutamic acid | 3.818 g | - | - |
Glycine | 2.013 g | - | - |
Proline | 1.448 g | - | - |
Serine | 0.947 g | - | - |