Chicken, broilers or fryers, wing, meat and skin, raw
Nutrition facts
Food category: Poultry Products
Refuse name: Bone
Refuse (percent): 46%
Usual serving weight: 29.0
Water | 66.210 g | - | - |
Energy | 222.000 kcal | - | - |
Energy | 929.000 kj | - | - |
Protein | 18.330 g | - | - |
Total lipid (fat) | 15.970 g | - | - |
Ash | 0.690 g | - | - |
Carbohydrate, by difference | - | - | - |
Dietary Fiber | - | - | - |
Sugars, total | - | - | - |
Calcium, Ca | 12.000 mg | - | - |
Iron, Fe | 0.950 mg | - | - |
Magnesium, Mg | 18.000 mg | - | - |
Phosphorus, P | 132.000 mg | - | - |
Potassium, K | 156.000 mg | - | - |
Sodium, Na | 73.000 mg | - | - |
Zinc, Zn | 1.330 mg | - | - |
Copper, Cu | 0.041 mg | - | - |
Manganese, Mn | 0.018 mg | - | - |
Selenium, Se | 15.500 mcg | - | - |
Vitamin C, total ascorbic acid | 0.700 mg | - | - |
Thiamin | 0.048 mg | - | - |
Riboflavin | 0.088 mg | - | - |
Niacin | 5.926 mg | - | - |
Pantothenic acid | 0.766 mg | - | - |
Vitamin B-6 | 0.350 mg | - | - |
Folate, total | 4.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 4.000 mcg | - | - |
Folate, DFE | 4.000 mcg_DFE | - | - |
Choline, total | 56.100 mg | - | - |
Betaine | 7.300 mg | - | - |
Vitamin B-12 | 0.320 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 147.000 IU | - | - |
Vitamin A, RAE | 44.000 mcg_RAE | - | - |
Retinol | 44.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.300 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | - | - | - |
Fatty acids, total saturated | 4.480 g | - | - |
Saturated fatty acids 4:0 | - | - | - |
Saturated fatty acids 6:0 | - | - | - |
Saturated fatty acids 8:0 | - | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.130 g | - | - |
Saturated fatty acids 16:0 | 3.340 g | - | - |
Saturated fatty acids 18:0 | 0.870 g | - | - |
Fatty acids, total monounsaturated | 6.350 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.870 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.230 g | - | - |
Monounsaturated fatty acids 20:1 | 0.180 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.390 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 2.950 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.130 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.110 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.020 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.040 g | - | - |
Fatty acids, total trans | 0.191 g | - | - |
Cholesterol | 77.000 mg | - | - |
Tryptophan | 0.195 g | - | - |
Threonine | 0.740 g | - | - |
Isoleucine | 0.860 g | - | - |
Leucine | 1.290 g | - | - |
Lysine | 1.425 g | - | - |
Methionine | 0.467 g | - | - |
Cystine | 0.255 g | - | - |
Phenylalanine | 0.696 g | - | - |
Tyrosine | 0.561 g | - | - |
Valine | 0.870 g | - | - |
Arginine | 1.193 g | - | - |
Histidine | 0.507 g | - | - |
Alanine | 1.138 g | - | - |
Aspartic acid | 1.635 g | - | - |
Glutamic acid | 2.612 g | - | - |
Glycine | 1.475 g | - | - |
Proline | 1.025 g | - | - |
Serine | 0.663 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | - | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |