Chicken, capons, meat and skin and giblets and neck, raw
Nutrition facts
Food category: Poultry Products
Refuse name: Bone
Refuse (percent): 27%
Usual serving weight: 2152.0
Water | 63.660 g | - | - |
Energy | 232.000 kcal | - | - |
Energy | 971.000 kj | - | - |
Protein | 18.510 g | - | - |
Total lipid (fat) | 16.900 g | - | - |
Ash | 0.940 g | - | - |
Carbohydrate, by difference | 0.080 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 1.410 mg | - | - |
Magnesium, Mg | 21.000 mg | - | - |
Phosphorus, P | 181.000 mg | - | - |
Potassium, K | 213.000 mg | - | - |
Sodium, Na | 47.000 mg | - | - |
Zinc, Zn | 1.320 mg | - | - |
Copper, Cu | 0.063 mg | - | - |
Manganese, Mn | 0.028 mg | - | - |
Selenium, Se | 12.200 mcg | - | - |
Vitamin C, total ascorbic acid | 2.600 mg | - | - |
Thiamin | 0.065 mg | - | - |
Riboflavin | 0.183 mg | - | - |
Niacin | 7.074 mg | - | - |
Pantothenic acid | 1.101 mg | - | - |
Vitamin B-6 | 0.360 mg | - | - |
Folate, total | 27.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 27.000 mcg | - | - |
Folate, DFE | 27.000 mcg_DFE | - | - |
Vitamin B-12 | 1.010 mcg | - | - |
Vitamin A, IU | 905.000 IU | - | - |
Vitamin A, RAE | 272.000 mcg_RAE | - | - |
Retinol | 272.000 mcg | - | - |
Fatty acids, total saturated | 4.890 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | 0.020 g | - | - |
Saturated fatty acids 14:0 | 0.140 g | - | - |
Saturated fatty acids 16:0 | 3.570 g | - | - |
Saturated fatty acids 18:0 | 0.980 g | - | - |
Fatty acids, total monounsaturated | 7.160 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.950 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.930 g | - | - |
Monounsaturated fatty acids 20:1 | 0.180 g | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 3.600 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 3.250 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.160 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.070 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:5 n-3 | 0.010 g | - | - |
Polyunsaturated fatty acids 22:6 n-3 | 0.020 g | - | - |
Cholesterol | 87.000 mg | - | - |
Tryptophan | 0.209 g | - | - |
Threonine | 0.776 g | - | - |
Isoleucine | 0.934 g | - | - |
Leucine | 1.369 g | - | - |
Lysine | 1.514 g | - | - |
Methionine | 0.495 g | - | - |
Cystine | 0.248 g | - | - |
Phenylalanine | 0.733 g | - | - |
Tyrosine | 0.603 g | - | - |
Valine | 0.913 g | - | - |
Arginine | 1.172 g | - | - |
Histidine | 0.545 g | - | - |
Alanine | 1.079 g | - | - |
Aspartic acid | 1.670 g | - | - |
Glutamic acid | 2.733 g | - | - |
Glycine | 1.189 g | - | - |
Proline | 0.902 g | - | - |
Serine | 0.666 g | - | - |