Chicken, heart, all classes, cooked, simmered
Nutrition facts
Food category: Poultry Products
Refuse (percent): 0%
Usual serving weight: 145.0
Water | 64.850 g | - | - |
Energy | 185.000 kcal | - | - |
Energy | 774.000 kj | - | - |
Protein | 26.410 g | - | - |
Total lipid (fat) | 7.920 g | - | - |
Ash | 0.720 g | - | - |
Carbohydrate, by difference | 0.100 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 19.000 mg | - | - |
Iron, Fe | 9.030 mg | - | - |
Magnesium, Mg | 20.000 mg | - | - |
Phosphorus, P | 199.000 mg | - | - |
Potassium, K | 132.000 mg | - | - |
Sodium, Na | 48.000 mg | - | - |
Zinc, Zn | 7.300 mg | - | - |
Copper, Cu | 0.502 mg | - | - |
Manganese, Mn | 0.107 mg | - | - |
Selenium, Se | 8.000 mcg | - | - |
Vitamin C, total ascorbic acid | 1.800 mg | - | - |
Thiamin | 0.070 mg | - | - |
Riboflavin | 0.741 mg | - | - |
Niacin | 2.803 mg | - | - |
Pantothenic acid | 2.654 mg | - | - |
Vitamin B-6 | 0.320 mg | - | - |
Folate, total | 80.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 80.000 mcg | - | - |
Folate, DFE | 80.000 mcg_DFE | - | - |
Vitamin B-12 | 7.290 mcg | - | - |
Vitamin A, IU | 28.000 IU | - | - |
Vitamin A, RAE | 8.000 mcg_RAE | - | - |
Retinol | 8.000 mcg | - | - |
Fatty acids, total saturated | 2.260 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.050 g | - | - |
Saturated fatty acids 16:0 | 1.230 g | - | - |
Saturated fatty acids 18:0 | 0.660 g | - | - |
Fatty acids, total monounsaturated | 2.010 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.330 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 1.680 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 2.300 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 1.620 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.060 g | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.610 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 242.000 mg | - | - |
Tryptophan | 0.338 g | - | - |
Threonine | 1.196 g | - | - |
Isoleucine | 1.415 g | - | - |
Leucine | 2.303 g | - | - |
Lysine | 2.214 g | - | - |
Methionine | 0.638 g | - | - |
Cystine | 0.359 g | - | - |
Phenylalanine | 1.183 g | - | - |
Tyrosine | 0.946 g | - | - |
Valine | 1.496 g | - | - |
Arginine | 1.694 g | - | - |
Histidine | 0.693 g | - | - |
Alanine | 1.665 g | - | - |
Aspartic acid | 2.569 g | - | - |
Glutamic acid | 3.921 g | - | - |
Glycine | 1.466 g | - | - |
Proline | 1.348 g | - | - |
Serine | 1.065 g | - | - |