Cream, whipped, cream topping, pressurized
Nutrition facts
Food category: Dairy and Egg Products
Refuse (percent): 0%
Usual serving weight: 60.0
Water | 61.330 g | - | - |
Energy | 257.000 kcal | - | - |
Energy | 1077.000 kj | - | - |
Protein | 3.200 g | - | - |
Total lipid (fat) | 22.220 g | - | - |
Ash | 0.760 g | - | - |
Carbohydrate, by difference | 12.490 g | - | - |
Dietary Fiber | - | - | - |
Sugars, total | 8.000 g | - | - |
Calcium, Ca | 101.000 mg | - | - |
Iron, Fe | 0.050 mg | - | - |
Magnesium, Mg | 11.000 mg | - | - |
Phosphorus, P | 89.000 mg | - | - |
Potassium, K | 147.000 mg | - | - |
Sodium, Na | 130.000 mg | - | - |
Zinc, Zn | 0.370 mg | - | - |
Copper, Cu | 0.010 mg | - | - |
Manganese, Mn | 0.001 mg | - | - |
Selenium, Se | 1.400 mcg | - | - |
Fluoride, F | 3.000 mcg | 3.000 mcg | 3.000 mcg |
Vitamin C, total ascorbic acid | - | - | - |
Thiamin | 0.037 mg | - | - |
Riboflavin | 0.065 mg | - | - |
Niacin | 0.070 mg | - | - |
Pantothenic acid | 0.305 mg | - | - |
Vitamin B-6 | 0.041 mg | - | - |
Folate, total | 3.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 3.000 mcg | - | - |
Folate, DFE | 3.000 mcg_DFE | - | - |
Choline, total | 16.800 mg | - | - |
Vitamin B-12 | 0.290 mcg | - | - |
Vitamin B-12, added | - | - | - |
Vitamin A, IU | 685.000 IU | - | - |
Vitamin A, RAE | 188.000 mcg_RAE | - | - |
Retinol | 184.000 mcg | - | - |
Vitamin E (alpha-tocopherol) | 0.640 mg | - | - |
Vitamin E, added | - | - | - |
Vitamin K (phylloquinone) | 1.900 mcg | - | - |
Fatty acids, total saturated | 13.831 g | - | - |
Saturated fatty acids 4:0 | 0.721 g | - | - |
Saturated fatty acids 6:0 | 0.427 g | - | - |
Saturated fatty acids 8:0 | 0.248 g | - | - |
Saturated fatty acids 10:0 | 0.557 g | - | - |
Saturated fatty acids 12:0 | 0.624 g | - | - |
Saturated fatty acids 14:0 | 2.235 g | - | - |
Saturated fatty acids 16:0 | 5.844 g | - | - |
Saturated fatty acids 18:0 | 2.693 g | - | - |
Fatty acids, total monounsaturated | 6.418 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.498 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 5.590 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.825 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.502 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | 0.323 g | - | - |
Polyunsaturated fatty acids 18:4 | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 76.000 mg | - | - |
Tryptophan | 0.045 g | - | - |
Threonine | 0.144 g | - | - |
Isoleucine | 0.194 g | - | - |
Leucine | 0.313 g | - | - |
Lysine | 0.254 g | - | - |
Methionine | 0.080 g | - | - |
Cystine | 0.030 g | - | - |
Phenylalanine | 0.154 g | - | - |
Tyrosine | 0.154 g | - | - |
Valine | 0.214 g | - | - |
Arginine | 0.116 g | - | - |
Histidine | 0.087 g | - | - |
Alanine | 0.110 g | - | - |
Aspartic acid | 0.243 g | - | - |
Glutamic acid | 0.670 g | - | - |
Glycine | 0.068 g | - | - |
Proline | 0.310 g | - | - |
Serine | 0.174 g | - | - |
Alcohol, ethyl | - | - | - |
Caffeine | - | - | - |
Theobromine | - | - | - |
Carotene, beta | 43.000 mcg | - | - |
Carotene, alpha | - | - | - |
Cryptoxanthin, beta | - | - | - |
Lycopene | - | - | - |
Lutein + zeaxanthin | - | - | - |