Duck, domesticated, liver, raw
Nutrition facts
Food category: Poultry Products
Refuse (percent): 0%
Usual serving weight: 44.0
Water | 71.780 g | - | - |
Energy | 136.000 kcal | - | - |
Energy | 569.000 kj | - | - |
Protein | 18.740 g | - | - |
Total lipid (fat) | 4.640 g | - | - |
Ash | 1.320 g | - | - |
Carbohydrate, by difference | 3.530 g | - | - |
Dietary Fiber | - | - | - |
Calcium, Ca | 11.000 mg | - | - |
Iron, Fe | 30.530 mg | - | - |
Magnesium, Mg | 24.000 mg | - | - |
Phosphorus, P | 269.000 mg | - | - |
Potassium, K | 230.000 mg | - | - |
Sodium, Na | 140.000 mg | - | - |
Zinc, Zn | 3.070 mg | - | - |
Copper, Cu | 5.962 mg | - | - |
Manganese, Mn | 0.258 mg | - | - |
Selenium, Se | 67.000 mcg | - | - |
Vitamin C, total ascorbic acid | 4.500 mg | - | - |
Thiamin | 0.562 mg | - | - |
Riboflavin | 0.892 mg | - | - |
Niacin | 6.500 mg | - | - |
Pantothenic acid | 6.184 mg | - | - |
Vitamin B-6 | 0.760 mg | - | - |
Folate, total | 738.000 mcg | - | - |
Folic acid | - | - | - |
Folate, food | 738.000 mcg | - | - |
Folate, DFE | 738.000 mcg_DFE | - | - |
Vitamin B-12 | 54.000 mcg | - | - |
Vitamin A, IU | 39907.000 IU | - | - |
Vitamin A, RAE | 11984.000 mcg_RAE | - | - |
Retinol | 11984.000 mcg | - | - |
Fatty acids, total saturated | 1.440 g | - | - |
Saturated fatty acids 10:0 | - | - | - |
Saturated fatty acids 12:0 | - | - | - |
Saturated fatty acids 14:0 | 0.010 g | - | - |
Saturated fatty acids 16:0 | 0.800 g | - | - |
Saturated fatty acids 18:0 | 0.630 g | - | - |
Fatty acids, total monounsaturated | 0.710 g | - | - |
Monounsaturated fatty acids 16:1 undifferentiated | 0.050 g | - | - |
Monounsaturated fatty acids 18:1 undifferentiated | 0.650 g | - | - |
Monounsaturated fatty acids 20:1 | - | - | - |
Monounsaturated fatty acids 22:1 undifferentiated | - | - | - |
Fatty acids, total polyunsaturated | 0.630 g | - | - |
Polyunsaturated fatty acids 18:2 undifferentiated | 0.370 g | - | - |
Polyunsaturated fatty acids 18:3 undifferentiated | - | - | - |
Polyunsaturated fatty acids 20:4 undifferentiated | 0.260 g | - | - |
Polyunsaturated fatty acids 20:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:5 n-3 | - | - | - |
Polyunsaturated fatty acids 22:6 n-3 | - | - | - |
Cholesterol | 515.000 mg | - | - |
Tryptophan | 0.264 g | - | - |
Threonine | 0.833 g | - | - |
Isoleucine | 0.995 g | - | - |
Leucine | 1.691 g | - | - |
Lysine | 1.418 g | - | - |
Methionine | 0.444 g | - | - |
Cystine | 0.252 g | - | - |
Phenylalanine | 0.932 g | - | - |
Tyrosine | 0.660 g | - | - |
Valine | 1.181 g | - | - |
Arginine | 1.148 g | - | - |
Histidine | 0.498 g | - | - |
Alanine | 1.088 g | - | - |
Aspartic acid | 1.781 g | - | - |
Glutamic acid | 2.428 g | - | - |
Glycine | 1.088 g | - | - |
Proline | 0.929 g | - | - |
Serine | 0.806 g | - | - |