Health / Medical Topics |
Starch
Pronunciation
Definition 1
A substance found in plants. It contains sugar molecules joined chemically. It is found in high levels in foods such as potatoes, rice, corn, and wheat. It may be used as a dusting powder, a skin softener, a filler in medicine tablets, and a clothes stiffener. (NCI Dictionary)
Definition 2
A polysaccharide polymer of alpha-D glucose monomers, either connected by a 1-4 bond (amylose) or a 1-6 bond (amylopectin). (NCI Thesaurus/CRCH)
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